For these past couple of months I've been interning for Eva Kosmas Flores, and I helped her bake this in her kitchen. Usually, well before I started baking I disliked eating sweets, I knew that it's not good for you and its fattening. But after I helped her out I was getting so inspired and I started to bake on my own time too so therefore now I love eating sweets. When I tried her coconut milk custard, I literally fell in love so I decided to follow her steps and make one too! It turned out to be delicious!